Weight 29 kg
Dimension (LxWxH)
86 x 44 x 19 cm
Power
6 KW
Diameter
40 cm
Weight 29 kg
Dimension (LxWxH)
86 x 44 x 19 cm
Power
6 KW
Diameter
40 cm
| Weight | 29 kg |
|---|---|
| Dimensions | 86 × 44 × 19 cm |
| Power supply | gas |
Catering equipment
Length (mm) 680 Depth (mm) 570 Height (mm) 210 Focal diameter (mm) 400 Basins 3 Power (kw) 6 Heat (kcal/h) 5160 LPG consumption (kg/h) 0.5 F.A. consumption (m3/h) 0.63 Weight (kg) 20
Catering equipment
Length (mm) 1290 Depth (mm) 570 Height (mm) 210 Focal Diameter (mm) 350 Basins 6 Power (kw) 10 Heat (kcal/h) 8600 LPG consumption (kg/h) 0.8 F.A. consumption (m3/h) 1.06 Weight (kg) 33
Catering equipment
Length (mm) 1290 Depth (mm) 570 Height (mm) 210 Focal diameter (mm) 400 Basins 6 Power (kw) 12 Heat (kcal/h) 10320 LPG consumption (kg/h) 0.94 F.A. consumption (m3/h) 1.3 Weight (kg) 34
Catering equipment
Crepeie. Designed for crepes. Baking plate ø400 mm made of cast iron with ceramic coating. Extremely even heat distribution on the surface. Wooden spatula included. Stainless steel casing. Adjustment thermostat from 50°C to 250°C. With overheating protection and EGO thermostat. Current power: 230V-3000W